Vegan Vanilla Pudding

Ingredients:

* 1/3 cup sugar
* 3 tbsp cornstarch (use 4 tbsp if you prefer a stiffer pudding)
* 1/8 tsp salt
* 2 cups soy milk
* 1 tsp vanilla
* (optional) I sprinkled cinnamon before eating for added flavor

First, mix the dry ingredients then slowly mix in the soymilk.

Cook over medium heat in a sauce pan until it thickens, and then add the vanilla.

Pour into cups or bowls. Cover with lid or plastic and chill. Enjoy!