Comments on: Empanada http://soychick.com/food/?p=137 Vegan food- Recipes and Restaurants Mon, 14 Jun 2010 00:31:55 -0700 http://wordpress.org/?v=2.8.6 hourly 1 By: gina http://soychick.com/food/?p=137&cpage=1#comment-107 gina Sat, 28 Jul 2007 15:27:36 +0000 http://soychick.com/food/?p=137#comment-107 Hi, this recipe looks great but I have a couple questions. How should the pastry look/feel after you've kneaded it it? How did you prep filling #2? Just chop everything up raw and have it cook in the oven with the pastry? or...? I have little experience with cooking which is why I'm asking pretty rudimentary questions;) I want to try this recipe out tomorrow (7/29) if possible. Thanks! Hi, this recipe looks great but I have a couple questions.

How should the pastry look/feel after you’ve kneaded it it?

How did you prep filling #2? Just chop everything up raw and have it cook in the oven with the pastry? or…?

I have little experience with cooking which is why I’m asking pretty rudimentary questions;)

I want to try this recipe out tomorrow (7/29) if possible.

Thanks!

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