Vegan Sugar Cookies – makes 12 “danish tin” sized cookies Ingredients 1 3/4 Tbsp extra-firm silken tofu (mashed or pureed in blender) 1/3 cup vegan margarine 5/8 tsp vanilla 1/3 cup sugar 3/4 cup flour 5/8 tsp baking powder 1/4 tsp salt 2 Tbsp sugar to sprinkle on top when cooked 1. Cream margarine and more »

Vegan Peppermint Bark Ingredients: 7 oz. vegan semi-sweet chocolate, chopped 17 oz. vegan white chocolate 30 peppermint candies, crushed (about 6 oz.) 3/4 tsp peppermint extract Instructions: Turn a large baking sheet upside down, and cover it in foil or wax. Heat the white chocolate chips in a double boiler(by placing them in a bowl more »

Banana Oatmeal Chocolate Chip Vegan Cookies Here’s a yummy cookie recipe from John Ingredients – 1/2 cup vegan margarine, cold – 3/4 cups tightly packed brown sugar – 1/2 cup table sugar – 1 ripe, mashed banana (if the banana peel isn’t spotted black, cover the mashed banana with the juice of half a lemon more »

INGREDIENTS * 1 ripe bananas * 2/3 cup rolled oats * 2 tbsp chopped walnuts * 2 tbsp raisins * 1 tablespoon and 2-1/4 teaspoons vegetable oil * 1/4 teaspoon vanilla extract DIRECTIONS 1. Preheat oven to 350 degrees F (175 degrees C). 2. In a large bowl, mash the bananas. Stir in oats, dates, more »

No-Bake Oatmeal Cookies with Almonds and Dried Cranberries When there’s no time to bake, these tasty cookies can be assembled quickly and then popped in the refrigerator to firm up. Loaded with flavor, the hardest part is not eating them all in one sitting. 3/4 cup almond butter 1/2 cup confectioners’ sugar 3 tablespoons cranberry more »

Vegan Wheat Free Chocolate Chip Cookies 1 1/4 cups spelt flour 1/4 teaspoon salt 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 cup granulated sugar 1/3 cup maple syrup 1/3 cup canola oil (or whatever vegetable oil) 1 1/2 teaspoons vanilla extract 1/3 cup toasted pecans 2/3 cup vegan chocolate chips or some cut-up more »

Caramelized Fig à la Mode This simple and elegant dessert is perfect for a romantic dinner. For the Figs: 4 cups water 8 ripe figs 8 tsp. sugar (try Florida Crystals brand) •In a medium saucepan, over medium heat, add the figs and cover with water. Cook for 10 minutes or until the figs are more »

Super Yum Brownie Cookies 4 servings / 8 cookies 1/3 cup canola oil 1 cup sugar 1 teaspoon vanilla 1/2 tablespoon flax seeds, plus 1/2 teaspoon flax seeds 1/4 cup soy milk 1 cup flour 1/3 cup cocoa powder 1/2 teaspoon baking soda 1/4 teaspoon salt 2/3 cup semisweet vegan chocolate chips 1. Preheat oven more »